FLAVOR MENU

All our cakes are baked from scratch using only the most wholesome and high-quality ingredients—real vanilla bean, freshly made passion fruit curd, small batch caramel, artisanal chocolate, and more. Our menu is below. (Warning: It may make you hungry!)

CAKE FLAVORS

  • Classic Vanilla - moist butter based cake infused with Madagascar vanilla bean paste

  • Funfetti - our classic vanilla cake enrobed with multi-colored sprinkles

  • Lemon Scented - moist, light and prepared with fresh lemon juice

  • Almond - featuring our favorite almond paste!

  • Espresso - our classic vanilla cake lightly soaked in our in-house espresso syrup

  • Dark Chocolate - truly moist and decadent featuring Valhrona cocoa

  • Chocolate Chip - our classic vanilla cake with extra vanilla flavor and loads of shaved Callebaut chocolate chips

  • Buttermilk Spice - a favorite for fall with cinnamon, nutmeg & clove spices

Buttercreams

Italian Meringue Buttercream Flavors

  • Vanilla Bean Cream

  • Chocolate Cream

  • White Chocolate Cream

  • Crushed Raspberry Cream

  • Crushed Strawberry Cream

  • Lemon Zested Cream

  • Hazelnut Cocoa Cream (think Nutella!)

  • Espresso Cream

  • Caramel

  • Salted Caramel Cream

  • Speculoos Cream (aka Biscoff cookie cream)

Specialty Fillings

Specialty Fillings - additional p/s

  • Strawberry preserves & vanilla bean cream - $.85 p/s

  • Strawberry preserves & speculoos cream (Biscoff cookie cream) - $.85 p/s

  • Strawberry preserves & any flavored cream filling noted above - $.85 p/s

  • Raspberry preserves & chocolate cream - $.85 p/s

  • Raspberry preserves & white chocolate cream - $.85 p/s

  • Raspberry preserves & any flavored cream filling noted above - $.85 p/s

  • Wild blueberry preserves & lemon zested cream - $.85 p/s

  • Wild blueberry preserves & any flavored cream filling noted above - $.85 p/s

  • Classic cream cheese with your choice of flavored buttercream filling - $.95 p/s

  • Mixed berry compote with your choice flavored buttercream filling - $.95 p/s

  • Lemon curd with your choice flavored buttercream filling - $.95 p/s

  • Passion fruit curd with your choice flavored buttercream filling - $.95 p/s

  • Fresh Fruits (seasonal) - strawberries, raspberries, blueberries - $1.00 p/s

  • pricing subject to change and advance notice will be given if market value changes drastically.

FROSTING

Italian Meringue Buttercream | Swiss Fondant

Our Italian meringue-based buttercream frosting is silky and delicate. It is slightly off-white in color, and is perfectly balanced, so it’s not overly sweet.

Our Swiss-made Fondant is a sugar dough that is carefully molded over the cake creating a smooth, clean porcelain look. We add a layer of buttercream between the cake and the thin fondant layer.

DIETARY RESTRICTIONS

At this time we do not offer gluten-free or vegan cake options.  If you are interested we would be happy to provide you with a referral to a baker that is.

If you are looking for a nut free cake we do offer many cake flavor and filling options that contain no nuts.  Please note however that we do operate in a facility that processes nuts.  Rest assure we make every effort to avoid any cross-contamination of nuts when working with non-nut cake flavors.